By Chef Tanya Fuqua of Avanti Natural My husband and I were cruisin the farmers market a few days ago and suddenly I saw them…persimmons! They’re so beautiful in all of their orange glory. To me it’s the first sign of fall. Just as the season rolls around so do the questions. How do you… Read More
healthy Fall recipes
Roasted Brussels & Persimmons – A Perfect Autumn Plate
By chef Raya Belna of Wildcraft This is one of my favorite Fall recipes using persimmons and brussels sprouts: Related Articles: Sip Your Way to Health With Sensational Smoothies! Creamy Vegan Butternut Squash Soup Does Your Cup of Coffee Contain a Latte of Chemicals? Strawberry Fields Forever: RAW Strawberry Almond Tart Recipe RAW Mango Tarragon… Read More