By Guest Blogger, Aime Valpone of The Healthy Apple Serves 4 Ingredients 2 1/2 lb. carrots, peeled and chopped 1/4 tsp. sea salt 1/4 tsp. freshly ground pepper 2 slices gluten-free bread 1 tbsp. extra virgin olive oil 2 tbsp. sliced almonds 1/2 cup almond milk 1/2 tsp. fresh tarragon, finely chopped 1/2 tsp. fresh… Read More
vegan soup
Raw Acorn Squash Soup
by chef Raya Belna, Wildcraft Elixir Bar Related Articles: Sip Your Way to Health With Sensational Smoothies! Creamy Vegan Butternut Squash Soup Does Your Cup of Coffee Contain a Latte of Chemicals? Strawberry Fields Forever: RAW Strawberry Almond Tart Recipe RAW Mango Tarragon Burger Anais+Raya :: Culinary Collective + Elixir Bar Seasonal Cleansing Roasted Brussels… Read More